Conventionally it was believed that phosphorus contributes to the proliferation of cyanobacteria. However, nitrogen takes an important role in the eutrophication process, also participating in the synthesis of microcystins (Søndergaard et al. 2017). The results of the parameters analyzed in VB showed that NO3 was not associated with cyanobacteria, MC-LR or temperature during the stratification or mixing season. The temperature was related to cyanobacteria only in the mixing season, while with MC-LR it was in both seasons, being lower during the mixing. Finally, we found that only during stratification did cyanobacteria become associated with MC-LR.
Our data are consistent with the hypothesis presented, in which VB NO3 is a secondary mediator of the presence of cyanobacteria, positioning temperature as the parameter responsible for the presence of cyanobacteria and their toxins. However, we note that studies with MC-LR records represent between 33 and 44% of the total reviewed. This means that increased studies in monitoring of dissolved MC-LR are required. So that water management and its potential risk of microcystins in the VB reservoir is not established based solely on these few studies or by effect juxtaposed to cyanobacterial density.
This leads us to consider that the different species of cyanobacteria have a particular susceptibility to temperature, which is related to the synthesis of microcystins and NO3. For example, M. aeruginosa and Planktothrix agardhii grown in crops at temperatures ranging from 18 to 20 °C (similar to the mixture) with minimal concentrations of NO3 (based on the concentrations in the culture medium BG-11), have shown slower growth rates but with higher intracellular microcystin production. By exposing cyanobacteria to higher concentrations of NO3, it does not increase the production of cyanotoxins. By contrast, when temperatures range from 22 to 26 °C (similar to the stratification season) and at optimal concentration of NO3 in the culture medium, cyanobacteria grow faster, but with a decrease in intracellular microcystin. At temperatures above 26°C with sufficient NO3, both cyanobacterial growth and microcystine synthesis decrease (Scherer et al., 2017; Peng et al., 2018; Walls et al., 2018).
The in vitro behavior of these cyanobacteria is suggested as an approximate representation in natural systems, such as VB. During mixing, temperature restricts the growth rate of cyanobacteria, directing their metabolism to toxin synthesis. Subsequently, when the temperature increases during stratification, cyanobacteria increase their growth rate rather than producing toxins. Given our results of association during the stratification season between cyanobacteria and MC-LR, we agree with the revised work of VB, in which the proliferation of cyanobacteria does carry a potential risk with the increase of MC-LR. However, temperature is the parameter which influences the cyanobacteria-MC-LR relationship, acting first on the growth rate and thus on the number of organisms, which contribute to the accumulation of microcystin in the medium, despite their reduced production capacity. This means that although cyanobacteria are less toxic in the stratification, their population increase translates into a proportional relationship with microcystin. This makes temperature, together with other parameters related to cyanobacteria, play a predictive role in the levels of microcystin in natural environments (Peng et al., 2018). When evaluating in vitro the effect of variation in light radiation, rather than temperature, and with different NO3 ratios on M. aeruginosa. We propose for VB a different dynamic than that established in the revised work with respect to cyanobacteria proliferation, and which may be mediated by environmental changes of light. Under optimal growth conditions, with the ratio of 100% light radiation and 100% NO3, M. aeruginosa did not reach its highest total biovolume, compared to the entire series of trials evaluated. It was in the cultures with the same intensity of light but with 50% of NO3 provided, that we recorded the maximum growth of cyanobacteria. We also observed that M. aeruginosa reduced its total biovolume each time the proportion of NO3 decreased. Under this light radiation intensity, M. aeruginosa cultures showed an increase in MC-LR as the proportion of NO3 decreased, becoming more evident when cyanobacteria grew in minimal concentrations of this nutrient (5% of NO3). We also observed a similar increase in MC-LR when M. aeruginosa was exposed to 50% decrease in both light and NO3 radiation. These experimental results, when transferred to the dynamics of the VB reservoir, could be linked to the stratification season, where the proliferation of cyanobacteria would result from the increase in the incidence of solar radiation, increasing the water temperature. On the other hand, a deficiency of NO3 supply at 50% in experimental crops would represent the decrease in nitrogen availability during this season and would explain the increase in microcystin in the reservoir. So the effect on the decrease of light radiation, in experimental tests, could exemplify when there is an environmentally decreasing of solar radiation due to weather variations.
Considering the records of the distribution of solar radiation in Central Mexico during the months of March and mainly April, the incidence of light increases due to the presence of clear without cloudless skies, which corresponds to the season of "dry" (Galindo et al. 1991, Matsumoto et al. 2014). This allows greater light penetration through the water column, thereby increasing the temperature, so cyanobacteria proliferate under this region of photosynthetically active radiation (unlike other phytoplankton groups), increasing its growth rate and reaching cell densities for the formation of blooms (cita…). In the following months from May to October, the intensity of light is not as high due to the presence of clouds, winds and rainfall, corresponding to the "rain" season (Galindo et al. 1991, Matsumoto et al. 2014, Hernandez-Escobedo et al. 2015, Gutiérrez-Trashorras et al. 2018). Then due to these weather variations the cyanobacteria continue to proliferate, but in an attenuated form and to a lesser extent compared with records in the months of higher temperature (Nandini et al. 2008, Ramírez-Zierold et al. 2010; Gaytan-Herrera et al. 2011, Valeriano-Riveros et al. 2014; Alcocer et al. 2020; Merino-Ibarra et al. 2021).
On the other hand, M. aeruginosa in cultures with 25 and 5% light radiation showed a reduction in its total biovolume, even in the presence of high availability of NO3 (100 and 50%). We observed that the combination of these parameters showed MC-LR values similar to those measured in crops with higher light radiation. With these experimental results, it is suggested that the dynamics in VB during the mixing season could be due to the decrease of sunlight in the cold months and that it would influence the low presence of cyanobacteria, although the amount of NO3 increases, due to the homogeneous distribution of nutrients in the water column (Gaytan-Herrera et al. 2011, Figueroa-Sanchez et al. 2014, Valeriano-Riveros et al. 2014, Alillo-Sánchez et al. 2015, Nandini et al. 2019, Arias-Rodriguez et al. 2020). The lower solar radiation translated as a reduction in temperature in this period, is explained due to latitudinal tilt of the axis of earth with respect to the position of the sun. In the geographic location of VB, the incidence of light is lower mainly during the months of December and January with temperatures around 17 °C (Galindo et al. 1991, Rivas et al. 2013, Matsumoto et al. 2014, Borunda et al. 2021). So that the decrease of solar radiation and lower temperature, would reduce the density of cyanobacteria but enhancing their ability to produce more microcystin (Scherer et al., 2017; Peng et al., 2018; Walls etc., 2018).
From a genetic perspective during mixing, genes responsible for MC-LR biosynthesis (microcystin synthetase, mcy: ABC and DEFGHIJ groups) are activated when there is nitrogen deficiency, increasing toxin production. In particular, the mcyHIJ genes are responsible for the elaboration and transport of microcystin molecules (Kaebernick et al. 2002, Pearson et al. 2008, Pineda-Mendoza et al. 2016, Bouaïcha et al. 2019). In addition, light limiting criterion acts on the mcyD gene, a fragment that codes for the formation of the molecule in the β-ketoacyl synthase and the acyltransferase domains, promoting the production of the toxin. These mcyD transcripts seem to overlap in their expression independently of the availability of NO3 and its associated gene mcyB (which adds l-Leu and d-Me Asp to the growing polypeptide chain of microcystin biosynthesis), which is activated by the temperature increase (Yang et al. 2012, Pimentel and Giani 2014, Chaffin et al. 2018, Chen et al. 2019).
Adding the monitoring of solar radiation as another environmental study factor to the various environmental parameters already studied in VB, would contribute to a better understanding of the dynamics of cyanobacteria and their blooms. For example, seasonal variation of solar radiation could be integrated into studies explaining the increase in cyanobacteria due to wind and wave in the reservoir during stratification (Ramírez-Zierold et al. 2010, Valeriano-Riveros et al. 2014, Merino-Ibarra et al. 2021). The displacement of water capable of vertically mobilizing NO3 and increasing its availability is not observed in our results as a direct relationship between NO3 and cyanobacteria density. In aquatic systems, the effect of nitrogen in conjunction with water temperature and this time as a consequence of solar radiation has been studied. Approximately 40% of water temperature is a direct consequence of solar radiation and the remaining 60% also depends on air temperature, which is mainly modified by factors such as wind speed and cloud cover (MacIntyre and Melack 2010, Schmid and Köster 2016, Shatwell et al. 2019). These clouds present intermittently during the stratification or rainy season, attenuate the intensity of solar radiation so that it would reduce the growth of the dominant species even if the amount of NO3 has been increased. These environmental conditions may also explain the wide variations in values recorded in the reviewed studies. So that for now it is not possible in VB to establish a generalization of the dynamics of cyanobacteria associated mainly NO3 and temperature.
If we consider the effect of sunlight on the environment, this is very useful for understanding the aquatic system. Light is transmitted in two ways in the water body, long wave radiation (+3000 nm) is absorbed and converted to heat mainly on the surface of the water and allows both stratification and mixing. Meanwhile, short wave radiation (400 to 700 nm) penetrates into the water column and has a direct influence on photochemical processes (Han et al. 2020, Talling 2020). Since cyanobacteria are photoautotrophic organisms, different species show a certain affinity in particular for the quantity and quality of solar radiation. Light radiation has been considered as the main growth regulator of cyanobacteria above the availability of nutrients. Both diazotrophic and non-diazotrophic cyanobacteria respond primarily to the intensity and wavelength of the radiation spectrum for their growth and secondarily to nutrients that it maintains their cellular functions (Walsby et al. 2004, Posch et al. 2012, Schmid and Köster 2016, Yao et al. 2017). In particular the nitrogen source seems to stand out metabolically due to its participation in the production of MC-LR over the other nutrients (Burson et al. 2018, Andersson et al. 2019, Wang et al. 2019). So the role of light during stratification and mixing would explain why some cyanobacteria are predominant under different conditions of solar radiation. The intensity or quality of light may also be acting as a selective criterion that favors its growth by creating protective pigments and light collectors that allow the exploitation of separate niches in terms of radiation and spectral composition, so light can modify or regulate the presence of cyanobacteria in the water column (Huisman et al. 2018, Lichtenberg et al. 2020).
Studies in temperate systems have established a theoretical basis for the interaction of cyanobacteria with nutrients, light and temperature, in which these parameters act together on marked seasonal changes (). However, in tropical aquatic systems such as the VB reservoir there are no studies integrating the effect of light with the other parameters. In addition, since solar radiation in temperate aquatic systems is lower, for example in Central and Eastern Europe they have mean values of 142 to 193 W m-2, between cloudy and clear skies respectively (Sanchez-Lorenzo and Wild 2012). In Mexico the average solar radiation fluctuates around 700 W m-2 in spring-summer and 500 W m-2 in autumn-winter (Rivas et al. 2013). This means that the effect of a higher incidence of solar radiation on the VB reservoir cannot be compared with temperate systems in terms of behavior and dynamics of cyanobacteria considering only temperature and nutrient availability.
In this work we proposed that in VB the high cell density of cyanobacteria and the increase in MC-LR is not a direct consequence of excess nutrients or temperature. Therefore, we suggest to implement in the monitoring and evaluation of water quality the records of light radiation, which would contribute to a better understanding of the seasonal dynamics of these organisms. Likewise, by relating these three factors, cyanobacteria, NO3 and solar radiation, it would allow the establishment of new strategies in the management, control and mitigation of harmful blooms in monomictic tropical waterbodies. Therefore, it is recommended to implement a permanent program to reinforce this hypothesis to corroborate if this happens in VB, so that from these findings those responsible for managing the body of water. In this work, light radiation and NO3 availability were used as two parameters that were considered responsible for the presence of cyanobacteria and their toxins in a eutrophic system such as the VB reservoir. Due to the complex relationship of these organisms with other environmental factors, it is suggested that further studies be conducted which include the effect of other nutrients in addition to NO3. As well as evaluating the dynamics of other diazotrophic cyanobacteria species at different wavelengths in both monocultures and mixed crops.