Big and small steps. A mixed-methods investigation of meat reduction among different groups of consumers in Denmark
Boosting Organic Tomato Yield/Quality: Foliar Vermiwash and Vermicompost Tea in Soilless and Soil-based Systems Greenhouse
How to maintain soil fertility in stockless organic farming: Research concepts and insights from the first crop rotation of a long-term field experiment
The effect of social capital on organic farming and its heterogeneity
Plant derivative extracts' (Brahmastra) spectral characterization and their impact on Lipaphis erysimi and natural enemies in oilseed-mustard under organic farming conditions
Bio-physical and socio-economic challenges, farmers’ perception of success and 14- year soil fertility trajectories in smallholder organic market gardens of North-East Zimbabwe
Effect of Organic Fertilizer Solutions on the Growth and Yield of Tomato (Lycopersicon esculentum Mill.)
Soil Physiochemical Properties and Cucumber Productivity Assessment under Organic Fertilization
Mushroom bioreactor-biomass as bioactive protein source: Synergy of mushroom rural and urban cultivation
Impact of biofumigation on reducing swine parasite contamination on organic pastures