Research Articleposted 2026-01-05 07:00:52
In vitro adsorption of Fumonisin B1 by multiple algae-modified clay formulations
Letícia Aliberti Galego Alves da Silva, Morgane Malard, Patricia Aparecida de Campos Braga, Adriana Pavesi Arissetto Bragotto, Marie Gallissot, Pi Nyvall Collen, Juliana Bueno, and 1 more authors
Under Review
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Research Articleposted 2026-01-01 07:09:16
Mycotoxins occurrence in dry herbs used for tea preparation: method validation, analysis of bulk samples and dietary risk assessment
Camila Suguiura Evangelista, Denise Carvalho Mello, Eloisa Dutra Caldas, Patrícia Diniz Andrade
Under Review
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Research Articleposted 2025-12-25 20:24:29
Lutein and Zeaxanthin Provide Protection Against Aflatoxin B1-Induced Liver and Kidney Toxicity: Insights from in Silico and in Vivo Studies
Solomon Owumi, Joseph Chimezie, James A. Owolabi, Jesse C. Nwaokolo, Esther M. Pius, Sanusi A. Abdullah, Ifeoluwa O. Alabi, and 5 more authors
Under Review
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Research Articleposted 2025-12-11 09:19:12
Fusarium infection in malting barley drives trichothecene transfer and transformation during brewing process, impacting beer safety and composition
Eva Maria Biehl, Stefan Alexander Pieczonka, Ibrahim Can Akpak, Felix Hoheneder, Stefan Asam, Philippe Schmitt-Kopplin, Martin Zarnkow, and 2 more authors
Under Review
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Research Articleposted 2025-09-16 18:28:47
Multi-mycotoxin Contamination in Maize from Niger State, Nigeria: Occurrence, Dietary Exposure and Health Risk Assessment
Fatimah Omolola Badmos, Hadiza Lami Muhammad, Victor Tope Oyetunji, Achi Dabara, Abdullahi Abdulkadir, Susan Salubuyi, Hadiza Kudu Muhammad, and 5 more authors
Under Review
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Research Articleposted 2025-08-27 18:01:17
Occurrence of toxigenic fungi and mycotoxins in pig feeds: potential implications for workers' exposure
Emilia Paba, Francesco Mediati, Ida Elena Rosamaria Montesanti, Alessandra Chiominto, Anna Maria Marcelloni, Pasquale Samele, Raffaella Aiello, and 5 more authors
Under Review
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Research Articleposted 2025-04-11 07:44:50
Aflatoxin B1 Contamination and Fungal Diversity in Oilseed Cakes and Formulated Feeds from Feed Markets in Addis Ababa and Surrounding Areas
Adey Melesse, Alemayehu Teressa Negawo, Tesfaye Alemu, Jean Hanson, Michael Blummel, Nebiyat Nigusie, Yilikal Assefa, and 3 more authors
Under Review
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Research Articleposted 2024-08-01 11:34:29
Determination of Ergot Alkaloids: Comparison of extraction efficiencies in several cereal production chains by UPLC-MS/MS
Eleonora Rollo, Dante Catellani, Chiara Dall’Asta, Nicola Dreolin, Michele Suman
Published
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Research Articleposted 2024-07-18 16:36:31
First evidence on occurrence, and risk assessment of EU-regulated mycotoxins along the cassava value chain in Uganda
Elias Oyesigye, Carla Cervini, Abimbola Oluwakayode, George Mahuku, Angel Medina
Published
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Research Articleposted 2024-06-18 09:16:07
Wheat debranning: effects on mycotoxins, phenolic content, and antioxidant activity
Casiane Salete Tibola, Luiz Eichelberger, José Mauricio Cunha Fernandes, Daiane Simões, Milena Ramos Vaz Fontes, Elessandra da Rosa, Alvaro Renato Guerra Dias
Published
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